A Dash of Design: Smart Soy Sauce Lid Improves on Perfection
The Japanese are known for their flair for design – especially for food-related items, which they often turn into complete
Blog, DFC Newsletters
May 2022
Blog, DFC Newsletters
Stacking Up The World Record Competition
I’ve always enjoyed flipping through a copy of the Guinness Book of World Records whenever I’ve come across one. (I’ve had great
Blog, DFC Newsletters
Snappy Chocolate: An Innovation in 3D Printed Food
We’ve got a deep, dark (chocolately) dive this week, into the world of 3D printing food. We’ve looked at printed
Blog, DFC Newsletters
New Chopsticks Zap Sodium Content
From a second chance for single-use chopsticks, we pivot to a high-value pair you may want to keep forever: Japan’s Meiji